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Oct. 10th, 2003 09:39 pm
bryant: (Default)
[personal profile] bryant

O’Sullivan’s Pub in Somerville has burgers that are two inches thick, made of ground sirloin, and if you want they’ll put garlic on it. Or roll ‘em in pepper. Or whatever. Also, the french fries are slabs of potato. The beer selection isn’t great, but they have Bass on draft, so that’s OK.

I’m feeling very content, food-wise, just now.

Date: 2003-10-10 10:57 pm (UTC)
ext_8707: Taken in front of Carnegie Hall (excitable)
From: [identity profile] ronebofh.livejournal.com
I COVETETH YOUR MEAL.

Date: 2003-10-11 05:31 am (UTC)
From: [identity profile] rmd.livejournal.com
oooh. they're the place across from the star market on beacon that claims they were named 'best burgers' or something, right?

i've never been in there, but i've been intruiged, because GOOD BURGERS.

i'll have to check that out some time.

Date: 2003-10-11 06:21 am (UTC)
From: [identity profile] editswlonghair.livejournal.com
I meant to recommend O'Sullivan's for boy's night out. I love their burgers. good place. I can't believe how much I want red meat right now at 9am! Curse you!

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